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Planning, implementing and evaluating Climate-Smart Agriculture in Smallholder Farming Systems










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    Book (stand-alone)
    Science to support climate-smart agricultural development
    Concepts and results from the MICCA pilot projects in East Africa
    2014
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    This document reports on the concepts driving the scientific activities of FAO’s Mitigation of Climate Change in Agriculture Programme’s (MICCA) pilot projects in East Africa. It provides results from the research, briefly describes the analytical approaches used and concludes with key messages relevant to discussions on climate-smart agriculture (CSA). The MICCA pilot projects aim to help mainstream CSA in the region by identifying, verifying and scaling up farm management practices that can bo th increase productivity and set smallholder farmers on a pathway toward emitting fewer greenhouse gases (GHGs) per unit of produce, where possible. As there are many unknowns about what farming approaches are best for reaching CSA’s multiple objectives, the underlying premise of the MICCA pilot projects is that strong linkages between science and development are essential to the expansion of CSA in developing countries. The scientific approach that was followed permits a few general messages an d suggestions for future efforts on ‘research to inform policy’ that are aimed at quantifying the parameters of potential CSA practices and their implications at nested scales.
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    Project
    Options for Climate-Smart Agriculture at Kaptumo Site in Kenya
    ICRAF Working Paper No. 185
    2014
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    This report identifies and assesses climate-smart agricultural practices through participatory appraisal tools with experts and farmers, as part of the MICCA pilot project in Kaptumo, Kenya. The aim is to highlight and add climate-smart practices within the ongoing development programme which aims to integrate climate change adaptation and mitigation with improving livelihoods and productivity of the dairy farming system.
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    Book (stand-alone)
    Climate-Smart Agriculture?
    A review of current practice of agroforestry and conservation agriculture
    2013
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    Agriculture in Sub-Saharan Africa must undergo significant productivity improvements to meet the combined challenges of population growth and climate change. A proposed means of achieving such improvements is increased use of a ‘climate-smart agriculture’ approach to agricultural development policy-making, which emphasizes the use of farming techniques that (1) increase yields, (2) reduce vulnerability to climate change, and (3) reduce greenhouse gas emissions. Two countries that are prioritizin g such an approach within the framework of a Climate-Smart Agriculture project are Malawi and Zambia. These countries are promoting the use of agroforestry and conservation agriculture with the aim of improving the productivity of their smallholder agricultural systems under climate change. This review synthesizes evidence on the use, yield and socio-economic impacts of these farming techniques. Key findings are that agroforestry is a promising option for smallholder farmers with well-documented yield and profitability improvements. Evidence supporting the use of conservation agriculture in the target countries is also positive but weaker. Adoption rates, although higher than those in other African countries, are lower than would be expected given the potential benefits, and resources spent on promotion. Key constraints and needs for further research are documented.

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